These are so easy, a seven-year old can do them!
[Wow, that photo makes it look like I actually have some counter space...but no, it's an illusion. I have a spot that is 13" wide by 35" long to create any food magic!]
RECIPE INGREDIENTS:
1 egg
1 container whipped topping (Cool-whip, reg size)
1 box cake mix (your choice of flavor) Chocolate works great, but we didn't have one...so we used basic yellow cake mix by Duncan Hines (any brand should do)
1 box powdered sugar
I'm not sure if there is a substitutes for the Cool-whip for you international folks...so here is a photo. Perhaps you can figure how to create these cookies with different brands of items.
Mixing: Beat the egg slightly with a whisk or fork. Add the Cool-whip and stir. Add the cake mix and stir until well blended. Put the powdered sugar in a seperate bowl. Take a spoon full of batter and drop it into the powered sugar bowl...Coat well.
This was Aidan's job!
Shake of excess sugar and place on the cookie sheet for baking...slightly flatten. Bake at 350F degrees for about 12-15 minutes. Let cool slightly before removing from the cookie sheet.
They are a little messy...but fun!
And they taste great!
OWOH FOOTNOTE: I have not forgotten that today is the day to "draw" the winner for the OWOH prize...I will let the Random Generator pick a number and send that person an email. When they respond...(and I'll wait only 3 days)...I'll post the winner at the bottom of the original OWOH Post.
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